A copy of the current weeks menu is on display in the entrance hall. A vegetarian option is always available and any other dietary requirements can be catered for, So please inform the nursery of any dietary needs or food allergies. Our nursery cook freshly prepares our meals daily on the premises.

Below is a sample menu, all dishes are homemade from fresh produce, cooked onsite by our Nursery Cook. Please ask for details of recipes or ingredients.

	Lunch with water to drink	Tea with juice/water/milk to drink
Monday	Homemade Pork & lentil Sausages, boiled potatoes and baked beans	A variety of sandwiches Fresh Fruit Fromage Frais
	Veggie option: made with Quorn sausages
	Pudding: Homebaked Carrot Cake with orange icing
Tuesday	Homemade Pasta Bolognaise	Fruit bread Fresh Fruit Fromage Frais
	Veggie option: as above, with Quorn mince
	Pudding: Homemade Apricot & Cranberry Flapjacks
Wednesday	Chicken Cooked Dinner, with roast potatoes, seasonal vegetables and gravy	Cheese and mixed bean tortilla quesadilla Fresh Fruit Fromage Frais
	Veggie Option: as above, with Quorn fillet and vegetable gravy
	Pudding: Ice cream with mango puree
Thursday	Fish and Vegetable Cheese Pie	Eggy bread with cherry tomatoes Fresh Fruit Fromage Frais
	Veggie Option: Cheesy vegetable Pie
	Pudding: Homebaked Beetroot & chocolate cake with cream
Friday	Turkey and vegetable Curry with rice	Potato and carrot wedges with houmous dip Fresh Fruit Fromage Frais

Pureed fresh Fruit & Vegetables are provided each day for the younger babies.

Morning snack is provided and ranges from Breakfast Cereal for the babies, to cereals & dried/fresh fruit with a drink of Whole Pasteurised Milk or Water for the older children.

Vegetarians and those with Special Dietary Requirements are catered for.